Child Nutrition


Catoosa County Child Nutrition


Come to work for Catoosa County Schools Child Nutrition Department!
Click here for an online application.

For additional information contact the School Nutrition Office at
(706) 965 -2414

Child Nutrition View Meal Prices View Charge Policy Apply Here


All Schools Breakfast Menu

Elementary School Lunch Menu

Middle School Lunch Menu

High School Lunch Menu


Link for Language Assistance 
Enlace Para Asistencia Linguistica


The Catoosa County Schools Child Nutrition Program is not just a "filling station". It is an integral part of the educational system. The Child Nutrition Coordinator, as well as school cafeteria managers and their staffs see mealtime as an opportunity to integrate nutritious, well-balanced, low-cost meals with educational objectives. All cafeteria managers take classes in nutrition, quantity food preparation, management, food safety, and sanitation. Each cafeteria employee receives specialized training in food production and service.

Students learn what constitutes a well-balanced meal by observing the many selections offered each day. Menus are planned according to the new meal regulations passed by Congress in the Healthy, Hunger-Free Kids Act of 2010. The new guidelines include a choice of entrees, fruits, vegetables, grain, and milk. A good resource for parents and children alike can be found at USDA's MyPlate website. For more information on USDA's MyPlate, go to www.ChooseMyPlate.gov

Breakfast is comprised of three food components to be offered to all students:

  • Fruits (or vegetables as substitute)
  • Grains (with optional meat/meat alternate items allowed)
  • Fluid milk

Our schools offer at least four food items from the three required food components (grains, fruits, fluid milk) in at least the daily minimum amounts. Students must select three food items, including at least ½ cup of fruits, to have a reimbursable breakfast.

Lunch is comprised of five groups to be offered to all students:

  • Fruits
  • Vegetables
  • Grains
  • Meat/meat alternate
  • Fluid milk

Our schools offer food items from the five required food components, in at least the daily minimum amounts. Students must select at least three different food components, including at least ½ cup of fruits or vegetables, to have a reimbursable lunch.

Lunch and breakfast menus are planned using the grade groups K–5, 6–8, and 9–12. Specific amounts and average calorie levels are used to create menus, depending on the grade groups.

If a meal does not meet component requirements, it will be charged as a la carte items, and will not meet free or reduced meal qualifications.

 


Catoosa County Wellness Policy 

Local Wellness Plan Triennial Assessment

Catoosa County Schools recognizes the importance of student wellness and proper nutrition. If you would like to join us in developing the CCPS Wellness Policy please contact Michael Brown at 706-965-2414. We evaluate our wellness policy every three years and update as necessary. Parents, teachers and school representatives add valuable input into the development of our wellness policy. 


 

Notice to Beneficiaries and Prospective Beneficiaries

 

Name of organization: Catoosa County Public Schools     

Name of Program: Child Nutrition

Contact information for program: Michael Brown

Because this program is supported in whole or in part by financial assistance from the Federal Government, we are required to let you know that:

(1)          We may not discriminate against you on the basis of religion, a religious belief, a refusal to hole a religious belief, or a refusal to attend of participate in a religious practice;

(2)          We may not require you to attend or participate in any explicitly religious activities (including activities that involve overt religious content such as worship, religious instruction, or proselytization) that are offered by our organization, and any participation by you in any such activities must be purely voluntary;

(3)          We must separate in time or location any privately funded explicitly religious activities (including activities that involve overt religious content such as worship, religious instruction, or proselytization) from activities supported with direct Federal financial assistance; and

(4)          You may report violations of these protections, including any denials of service or benefits by an organization, by contacting or filing a written complaint with the Office of the Assistant Secretary for Civil Rights, Center for Civil Rights Enforcement, Program Complaint Division by mail, fax, or e-mail at:

Mail:

United States Department of Agriculture

Director, Center for Civil Rights Enforcement

1400 Independence Avenue, SW

Washington, DC 20250-9410

Fax:  (202) 690-7442

Email:  [email protected]

(5)          If you would like to seek information about whether there any federally funded organizations that provide these kinds of services in your area, please contact the Georgia Department of Education, School Nutrition Program, 404-651-6600 or email:  [email protected]

This written notice must be provided to you before you enroll in the program or receive services from the program, unless the nature of the service provided, or exigent circumstances make it impractical to provide such notice before we provide the actual service.  In such an instance, this notice must be provided to you at the earliest available opportunity.


Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    [email protected]

 

This institution is an equal opportunity provider.


2022 Declaración de no Discriminación del USDA

De acuerdo con la ley federal de derechos civiles y las normas y políticas de derechos civiles del Departamento de Agricultura de EE. UU. (USDA), esta institución tiene prohibido discriminar por motivos de raza, color, origen nacional, sexo (incluida la identidad de género y la orientación sexual), discapacidad, edad, o represalia o represalia por actividad anterior de derechos civiles.

La información del programa puede estar disponible en otros idiomas además del inglés. Las personas con discapacidades que requieran medios alternativos de comunicación para obtener información del programa (p. ej., Braille, letras grandes, cintas de audio, lenguaje de señas estadounidense), deben comunicarse con la agencia estatal o local responsable que administra el programa o con el Centro TARGET del USDA al (202) 720-2600 (voz y TTY) o comuníquese con el USDA a través del Servicio Federal de Retransmisión al (800) 877-8339.

Para presentar una queja por discriminación en el programa, el Demandante debe completar el Formulario AD-3027, Formulario de queja por discriminación en el programa del USDA, que se puede obtener en línea en: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, desde cualquier oficina del USDA, llamando al (866) 632-9992, o escribiendo una carta dirigida al USDA. La carta debe contener el nombre, la dirección, el número de teléfono y una descripción escrita de la supuesta acción discriminatoria del denunciante con suficiente detalle para informar al Subsecretario de Derechos Civiles (ASCR) sobre la naturaleza y la fecha de la supuesta violación de los derechos civiles. El formulario o carta AD-3027 completo debe enviarse al USDA antes de:

  1. correo:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or

     

  2. fax:
    (833) 256-1665 or (202) 690-7442; or

     

  3. correo electrónico:
    [email protected]

 

Esta institución es un proveedor de igualdad de oportunidades.